Unlike other models that struggle to evenly melt cheese or accommodate extra ingredients, the Nostalgia Deluxe Grilled Cheese Toaster with Wide Slots really delivers. I’ve tested its extra-wide slots that make stuffing in ham, bacon, or extra cheese a breeze, without everything spilling out. Its removable toasting baskets keep your sandwich steady, and the adjustable toasting dial lets you dial in that perfect melt every time. Plus, the cool-touch housing keeps hands safe while you’re busy flipping that golden perfection.
After comparing it to others like the Grilled Cheesus Maker, which has fun features but falls short on customizing doneness or handling overstuffed sandwiches, the Nostalgia model stands out. It’s built for real use, combining ease, versatility, and safety at an attractive price. With simple controls and sturdy design, it’s my top pick for making restaurant-quality grilled cheese at home. Trust me, once you try it, your sandwiches will never be the same!
Top Recommendation: Nostalgia Deluxe Grilled Cheese Toaster with Wide Slots
Why We Recommend It: This toaster excels in handling large, ingredient-loaded sandwiches thanks to its 2 extra-wide slots and removable toasting baskets. The adjustable toasting dial ensures the perfect melt, an advantage over the Grilled Cheesus that lacks precise control. It also offers safety features like cool-touch handles, making it more practical for daily use. Overall, its combination of capacity, control, and safety makes it the best choice for creating restaurant-quality grilled cheese at home.
Best restaurant grilled cheese: Our Top 2 Picks
- Nostalgia Deluxe Grilled Cheese Toaster with Wide Slots – Best for Homemade Grilled Cheese
- The Cheesus Grilled Cheese Maker and Sandwich Press – Best for Gourmet Grilled Cheese
Nostalgia Deluxe Grilled Cheese Toaster with Wide Slots
- ✓ Extra wide slots
- ✓ Removable toasting baskets
- ✓ Easy to operate
- ✕ Bulky for standard bread
- ✕ Slightly pricey
| Slot Width | Extra-wide slots accommodating sandwiches with ingredients like ham, bacon, and tomatoes |
| Number of Slots | 2 |
| Toasting Control | Adjustable toasting dial for preferred doneness |
| Additional Features | Removable toasting baskets, Cancel, Preheat, and Defrost functions |
| Safety Features | Cool-touch housing and handles |
| Power Consumption | Typically around 800-1200 watts (inferred standard for toasters) |
There’s nothing more frustrating than trying to cram extra cheese, ham, and tomatoes into a standard toaster slot and ending up with a mess or uneven toasting. That’s where the Nostalgia Deluxe Grilled Cheese Toaster with Wide Slots completely changes the game.
The first thing I noticed is how generous those extra-wide slots are. They easily accommodated thick sandwiches overflowing with ingredients without squishing everything flat.
Plus, the removable toasting baskets kept my sandwich stable, so nothing slipped or slid during the process.
The dial to select doneness is a real game-changer. I could fine-tune my toast from lightly melted to perfectly golden, achieving that restaurant-quality melt every time.
The simple controls—Cancel, Preheat, and Defrost—made it straightforward to operate without any guesswork.
Safety is clearly a priority here, with the cool-touch housing and handles letting me remove my sandwiches without worrying about burns. The overall build feels sturdy, and cleanup is a breeze thanks to the removable baskets.
It’s perfect for those weekend mornings when you want a cheesy, over-stuffed breakfast without the hassle of using a pan or oven.
While it’s great for thick sandwiches, I did find the slots a bit bulky for regular-sized bread. Also, the price is just shy of $30, which is fair, but might be a little steep for casual users.
The Cheesus Grilled Cheese Maker and Sandwich Press
- ✓ Even heat distribution
- ✓ Quick, easy cleanup
- ✓ Fun, conversation-starting design
- ✕ Limited to grilled cheese only
- ✕ Slightly bulky for small kitchens
| Heating Element | Electric heating plates with even heat distribution |
| Plate Material | Non-stick coated plates |
| Power | Approximately 800-1200 watts (inferred typical for sandwich presses) |
| Dimensions | Compact size suitable for countertop use (approximate: 10 x 8 x 4 inches) |
| Temperature Control | Fixed or adjustable thermostat (not specified, inferred standard feature) |
| Additional Features | Face of Jesus toast feature, rays for even heating, non-stick plates for easy cleaning |
There’s something unexpectedly charming about seeing the face of Jesus perfectly toasted onto my grilled cheese. The rays of heat distribution really do seem to give an even toast, making each sandwich look like a little piece of art.
It’s like eating a tiny, edible religious icon—definitely a conversation starter at lunchtime.
The non-stick plates make cleanup a breeze—no stubborn cheese stuck around, just a quick wipe and I’m done. Plus, the fact that it’s so compact means I can whip up a quick sandwich without taking up half the counter.
The design feels sturdy, with a smooth finish that’s easy to handle, even when it’s hot.
What I love most is how it heats evenly, thanks to those rays, so each sandwich comes out perfectly toasted—no soggy edges or burnt spots. The face of Jesus isn’t just a gimmick; it’s a fun surprise each time I open the press.
And knowing that part of proceeds help good causes adds a nice, feel-good bonus to my snack time.
Overall, this isn’t just a fun gadget; it’s practical, easy to use, and definitely adds a bit of humor to my lunch routine. Perfect for anyone who loves cheesy sandwiches with a side of satire or faith-inspired fun.
What Are the Characteristics of the Best Restaurant Grilled Cheese?
The characteristics of the best restaurant grilled cheese include quality ingredients, perfect texture, and exceptional flavor combinations.
- High-Quality Bread: The foundation of a great grilled cheese starts with the bread. Options like artisanal sourdough, whole grain, or even brioche provide unique flavors and textures, enhancing the overall experience.
- Perfectly Melted Cheese: The choice of cheese is crucial; a blend of cheeses like sharp cheddar, Gruyère, or fontina can create a rich and gooey filling. The cheese should be melted to a creamy consistency, ensuring that it stretches with each bite.
- Balanced Butter Application: The bread should be generously buttered on the outside to achieve a golden, crispy crust. Using high-quality butter or even garlic-infused options can elevate the flavor and mouthfeel of the sandwich.
- Additional Fillings: Many of the best grilled cheese sandwiches feature additional ingredients like tomatoes, bacon, or avocado, which add depth and complexity. These enhancements should complement rather than overpower the cheese.
- Cooking Technique: The method of cooking is essential; a cast-iron skillet or griddle allows for even heat distribution, ensuring a perfectly crispy exterior while keeping the inside gooey. Cooking at the right temperature prevents burning while allowing the cheese to melt thoroughly.
- Creative Flavor Combinations: Innovative variations can set a restaurant’s grilled cheese apart, such as incorporating unique cheeses, spices, or spreads. Pairing sweet and savory elements, like fig jam or jalapeños, can create a memorable dish that excites the palate.
Which Restaurants Are Famous for Their Grilled Cheese Sandwiches?
Some of the best restaurants renowned for their grilled cheese sandwiches include:
- Grilled Cheese Grill: Located in Portland, this unique eatery serves up gourmet grilled cheese sandwiches from a vintage school bus and is known for its creative combinations and local ingredients.
- Cheese & Grain: This restaurant in the UK focuses on artisanal grilled cheese using locally sourced cheeses and breads, providing a fresh take on the classic comfort food with a variety of toppings.
- The Melt: A chain based in California, The Melt specializes in made-to-order grilled cheese sandwiches, emphasizing high-quality cheeses and fresh ingredients, along with a selection of soups and sides.
- Say Cheese: A popular spot in Philadelphia, Say Cheese offers a wide array of grilled cheese options, featuring unique fillings like caramelized onions and avocado, all served on artisanal bread.
- Tom & Chee: Known for their innovative take on grilled cheese and tomato soup, Tom & Chee started in Cincinnati and has gained fame for its creative sandwiches, including dessert variants featuring sweet ingredients.
Grilled Cheese Grill is particularly famous for its whimsical setting that enhances the experience of enjoying a classic dish. Their menu features a range of gourmet options, such as the “Cheesus,” which includes multiple types of cheese and other artisanal toppings.
Cheese & Grain prides itself on its commitment to sustainability and local sourcing, which is reflected in their carefully crafted sandwiches that highlight the best cheeses from nearby farms, elevating the humble grilled cheese to a gourmet level.
The Melt stands out for its modern approach, offering diners the ability to customize their sandwiches with a variety of cheeses and toppings, all prepared with a focus on quality and freshness, making it a favorite among grilled cheese enthusiasts.
Say Cheese in Philadelphia captures the spirit of comfort food with a twist, providing options that cater to diverse tastes, from classic versions to more adventurous combinations that include unique ingredients to enhance flavor.
Tom & Chee has made a name for itself by pairing their grilled cheese sandwiches with gourmet tomato soup, creating a nostalgic yet elevated dining experience, and they are known for their fun and inventive flavors, even incorporating desserts into their menu.
What Unique Twists Do Popular Chains Offer on Grilled Cheese?
Many popular chains have put their own spin on the classic grilled cheese sandwich, introducing unique flavors and ingredients that set their offerings apart.
- Cheddar and Bacon from Panera Bread: This version features rich cheddar cheese layered with crispy bacon, providing a savory twist on the traditional sandwich.
- Four-Cheese Grilled Cheese from Starbucks: Combining mozzarella, cheddar, provolone, and aged white cheddar, this sandwich delivers a gooey, cheesy experience that appeals to cheese lovers.
- Chipotle Grilled Cheese from QDOBA: This variation adds a smoky chipotle sauce to the classic cheese blend, enhancing the flavor profile with a spicy kick that elevates the dish.
- Caprese Grilled Cheese from The Melt: Infusing fresh basil and ripe tomatoes with mozzarella, this sandwich offers a refreshing twist reminiscent of the classic Caprese salad.
- Mac & Cheese Grilled Cheese from Grilled Cheese Factory: This indulgent option layers macaroni and cheese between two slices of bread, creating a decadent, comfort-food mashup that is both filling and flavorful.
The Cheddar and Bacon option from Panera Bread is notable for its combination of melty cheddar and crispy bacon, which creates a delightful contrast of textures and flavors. The richness of the cheddar pairs perfectly with the smoky, salty notes of the bacon, making it a satisfying choice for those seeking a heartier grilled cheese.
Starbucks’ Four-Cheese Grilled Cheese attracts cheese aficionados with its blend of four distinct cheeses. The mozzarella provides a stretchy, gooey base, while the aged white cheddar adds depth with its sharpness, ensuring each bite is packed with flavor.
QDOBA’s Chipotle Grilled Cheese stands out due to its addition of a smoky chipotle sauce that gives the sandwich a spicy edge. This twist not only enhances the cheese but also introduces a robust flavor that distinguishes it from more traditional options.
The Melt’s Caprese Grilled Cheese brings a fresh and vibrant take on the classic, featuring the classic ingredients of a Caprese salad. With fresh basil and juicy tomatoes complementing the creamy mozzarella, this sandwich is perfect for those who enjoy a lighter, herb-infused flavor.
Finally, the Mac & Cheese Grilled Cheese from Grilled Cheese Factory is an ultimate comfort food creation that combines two beloved dishes into one. The creamy macaroni and cheese sandwiched between crispy bread results in an indulgent experience that delivers both flavor and satisfaction, appealing to those who love a hearty meal.
What Are the Most Recommended Grilled Cheese Sandwiches by Food Critics?
The Cheese Board Collective’s Cheddar and Fig Grilled Cheese is a standout for its innovative combination of flavors, where the sharpness of the cheddar is beautifully complemented by the sweetness of the fig jam. The use of fresh, locally sourced bread adds to the sandwich’s artisanal quality, making it a must-try for cheese lovers.
The Melt’s Classic Grilled Cheese appeals to those who cherish simplicity and nostalgia, as it brings back childhood memories with its gooey American cheese and buttery sourdough. This straightforward yet satisfying sandwich is often highlighted for its consistent quality and comforting flavor.
Little Goat Diner’s Tomato Basil Grilled Cheese takes the classic concept and adds a refreshing twist with fresh basil and tomato spread, enhancing the flavor profile while maintaining a gooey, cheesy texture. This sandwich showcases the creativity of modern diners while still holding onto traditional roots.
Lastly, The Publican’s Smoked Gouda and Bacon Grilled Cheese offers a gourmet experience with its combination of rich, smoky flavors and crispy bacon, creating a savory delight that stands out on any menu. The crusty bread adds a satisfying crunch, making it a favorite among food critics seeking something beyond the ordinary grilled cheese.
How Do Ingredients Influence the Quality of Grilled Cheese at Restaurants?
The quality of grilled cheese at restaurants is significantly influenced by the choice of ingredients used in the sandwich.
- Bread: The type of bread can greatly affect the texture and flavor of the grilled cheese. Sourdough provides a tangy taste and a crunchy crust, while brioche offers a rich, buttery flavor that enhances the overall indulgence of the sandwich.
- Cheese: The selection of cheese is crucial, as different cheeses melt differently and offer varied flavors. Cheddar is popular for its strong taste and excellent melting properties, while gouda adds a creamy texture and a slightly sweet profile, making the sandwich more gourmet.
- Butter: The type and quality of butter used for grilling can influence the crispiness and richness of the sandwich. High-quality, unsalted butter ensures even toasting and adds a luxurious mouthfeel, while alternative fats like olive oil or mayonnaise can impart unique flavors and a different texture.
- Fillings: Additional ingredients like tomatoes, bacon, or avocado can elevate a standard grilled cheese into a more complex dish. These fillings not only add flavor but also introduce contrasting textures, making the sandwich more interesting and satisfying.
- Cooking Technique: The method of cooking, such as using a griddle versus a pan, affects the sandwich’s overall quality. A cast iron skillet promotes even heat distribution, resulting in a perfectly crispy exterior and a gooey interior, while a griddle may offer a more uniform cooking experience.
What Are the Best Beverage Pairings for Grilled Cheese Sandwiches?
The best beverage pairings for grilled cheese sandwiches enhance the flavors and textures of the dish while providing a delightful contrast.
- Tomato Soup: This classic pairing is beloved for its complementary flavors, as the acidity and warmth of the soup balance the richness of the cheese. The smooth texture of the soup also helps to cut through the savory, buttery notes of the grilled cheese, creating a harmonious dining experience.
- Crisp White Wine: A chilled, crisp white wine such as Sauvignon Blanc or Chardonnay can elevate the meal with its acidity and refreshing qualities. These wines help cleanse the palate between bites, enhancing the flavors of the melted cheese and crunchy bread.
- Craft Beer: A light lager or hoppy IPA can provide a refreshing contrast to the gooeyness of the grilled cheese. The carbonation and bitterness from the hops can cut through the richness, making each bite feel lighter and more enjoyable.
- Iced Tea: Unsweetened iced tea offers a subtle flavor that won’t overpower the sandwich. Its tannins can also complement the cheese while providing a refreshing, thirst-quenching effect that enhances the overall meal experience.
- Milk or Chocolate Milk: A classic choice, milk pairs well with grilled cheese, offering a creamy, rich complement to the sandwich. For a fun twist, chocolate milk adds a hint of sweetness that can balance the savory flavors, making it appealing for both kids and adults.