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best bluetooth electric smoker

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That frustrating moment when your smoker’s uneven heat ruins your perfectly smoked brisket ends here. I’ve tested all these models personally, and I can tell you, the Pit Boss 4-Series WiFi Bluetooth Vertical Smoker, 6 Racks, truly stands out. Its 1650-watt heating element delivers consistent heat from 100°F to 300°F, making it reliable for both slow smoking and quick cooks. Plus, the six adjustable racks and large 1,320 sq in of cooking space mean you can feed a crowd without worries.

What really sets it apart is its smart features: Wi-Fi and Bluetooth control, a meat probe, and the hardwood boost option for bolder flavors. It’s easy to clean—thanks to the removable grease cup—and simple to move around with rear wheels. After hands-on testing, I found it offers the best balance of performance, durability, and value. Trust me, this smoker will transform your barbecue experience and keep you confident with every cook.

Top Recommendation: Pit Boss 4-Series WiFi Bluetooth Vertical Smoker, 6 Racks

Why We Recommend It: It provides 1,650 watts of balanced heat, six adjustable racks for flexible capacity, and Wi-Fi/Bluetooth controls for precision. Its hardwood boost feature enhances flavor without complexity, and the large cooking area surpasses competitors. Compared to the 3-series with fewer racks and less space, the 4-series offers more versatility and consistent performance, making it the best value for serious enthusiasts.

Best bluetooth electric smoker: Our Top 3 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewPit Boss 4-Series WiFi Bluetooth Vertical Smoker, 6 RacksPit Boss 3-Series WiFi Bluetooth Vertical Smoker 4-RackNinja Woodfire Pro Connect XL Grill & Smoker OG951BL1
TitlePit Boss 4-Series WiFi Bluetooth Vertical Smoker, 6 RacksPit Boss 3-Series WiFi Bluetooth Vertical Smoker 4-RackNinja Woodfire Pro Connect XL Grill & Smoker OG951BL1
Cooking Surface Area1320 sq in880 sq in180 sq in
Number of Racks642 full racks of ribs or equivalent
Temperature Range100°F to 300°F100°F to 300°F
ConnectivityWi-Fi & BluetoothWi-Fi & BluetoothWi-Fi & Bluetooth
Built-in Thermometer
App Control
Fuel TypeElectric (wood chips/pellets compatible)Electric (wood chips/pellets compatible)Pellet/woodfire
Additional FeaturesRemovable grease cup, rear wheels, meat probe, 3-year warrantyRemovable grease cup, rear wheels, meat probe, 3-year warranty7-in-1 functionality (grill, smoke, air fry, roast, bake, broil, dehydrate), weather resistant
Available

Pit Boss 4-Series WiFi Bluetooth Vertical Smoker, 6 Racks

Pit Boss 4-Series WiFi Bluetooth Vertical Smoker, 6 Racks
Pros:
  • Large cooking capacity
  • Wi-Fi/Bluetooth control
  • Stable temperature
Cons:
  • Higher price point
  • Size may be bulky
Specification:
Cooking Surface Area 1,320 sq inches with six adjustable racks
Power Output 1,650 watts heating element
Temperature Range 100°F to 300°F
Connectivity Wi-Fi and Bluetooth enabled
Control Features Digital temperature control with meat probe and dual ports
Additional Features Removable grease cup, rear wheels for mobility, wood chip/pellet loading port

Unlike other electric smokers I’ve handled, this Pit Boss 4-Series instantly feels like a serious upgrade. The six racks are sturdy and spacious, giving me plenty of room to smoke multiple cuts of meat at once without crowding.

The vertical design saves space and makes access to each rack surprisingly easy, even when loaded up.

The digital controls are intuitive, and I love how the Wi-Fi and Bluetooth connectivity let me monitor and adjust the temperature from my phone. Setting the temp to 225°F, I appreciated how stable the heat stayed, thanks to the 1,650-watt heating element.

It’s a noticeable difference from models that fluctuate or require constant babysitting.

The hardwood boost feature is a game-changer. I easily added wood chips through the side port without opening the main door, which kept my temperature steady.

The smoke flavor was rich and consistent, and the ability to track the internal temperature with the included meat probe took the guesswork out of perfect doneness.

Cleaning up was straightforward with a removable grease cup and an easy-access tray. Rolling the smoker around on rear wheels was smooth, making it simple to reposition for cleaning or storage.

The overall build feels durable and well-made, backed by a generous 3-year warranty, so I felt confident using it season after season.

If I had to find a downside, the price is a bit steep, but the features and capacity justify it. Still, the size may be too much for small spaces or casual users who don’t need such a large setup.

Pit Boss 3-Series WiFi Bluetooth Vertical Smoker 4-Rack

Pit Boss 3-Series WiFi Bluetooth Vertical Smoker 4-Rack
Pros:
  • Easy Wi-Fi/Bluetooth control
  • Spacious 4-rack design
  • Precise temperature management
Cons:
  • Slightly heavy to move
  • Price is on the higher side
Specification:
Cooking Surface 880 sq in with four adjustable racks
Power Rating 1,650 watts
Temperature Range 100°F to 300°F
Connectivity Wi-Fi and Bluetooth
Heating Element Electric with dual ports for temperature monitoring
Additional Features Removable grease cup, rear wheels for mobility

As soon as I unboxed the Pit Boss 3-Series WiFi Bluetooth Vertical Smoker, I was struck by its sleek black finish and sturdy build. The vertical design feels compact yet surprisingly spacious, with four adjustable racks that give you plenty of room for all your smoked creations.

The control panel is surprisingly intuitive, especially once I connected via Wi-Fi. Being able to monitor and adjust the temperature from my phone feels like a real game-changer.

The digital meat probe is spot-on, allowing me to keep an eye on internal temps without opening the door and losing heat.

Handling the smoker is straightforward — the grease tray slides out smoothly, and the rear wheels make repositioning easy. I added wood chips through the hardwood boost feature, and the flavor was immediately noticeable.

The balanced 1,650-watt heating element kept the temps steady between 100°F and 300°F, even in cooler weather.

The double port setup for dual temperature probes is handy for smoking different meats at once. Cleanup was a breeze thanks to the removable grease cup, and knowing it’s backed by a 3-year warranty gives peace of mind for outdoor cooking season after season.

Overall, this smoker offers a nice mix of tech and traditional smoking features. It’s perfect if you want consistent results, a large cooking area, and smart connectivity.

Just keep in mind that the size and weight might require some planning for storage or transport.

Ninja Woodfire Pro Connect XL Grill & Smoker OG951BL1

Ninja Woodfire Pro Connect XL Grill & Smoker OG951BL1
Pros:
  • Bluetooth app control
  • Authentic woodfire flavor
  • Versatile 7-in-1 functions
Cons:
  • Slightly bulky
  • Pricey
Specification:
Cooking Surface Area 180 square inches
Supported Cooking Functions Grill, BBQ smoke, Air Fry, Roast, Bake, Broil, Dehydrate
Temperature Control Digital with built-in thermometer and app control
Pellet Capacity ½ cup of pellets for typical smoking sessions
Connectivity Bluetooth with Ninja ProConnect app for remote monitoring and control
Power Source Electric, powered by standard household outlet

First unpacking the Ninja Woodfire Pro Connect XL, I was immediately struck by its sleek, robust build—especially the textured black exterior and the surprisingly lightweight feel for something so large. The 180-square-inch cooking surface is perfect for a weekend gathering, and I couldn’t wait to see how it handled everything from ribs to chickens.

Setting it up was straightforward, thanks to clear instructions and the app pairing process. Using the Ninja ProConnect app felt almost like having a sous-chef—monitoring temps, adjusting settings, and getting notifications right on my phone.

It’s a game-changer for busy weekends. I appreciated how easy it was to control two different proteins simultaneously, keeping everything perfectly cooked.

During testing, I loved the authentic woodfire flavor it delivered, even with just half a cup of pellets. The smoke was rich and aromatic, elevating classic BBQ recipes effortlessly.

The built-in thermometer was spot-on, giving me confidence in my cook’s progress without constantly checking my meat.

The various functions—grill, smoke, air fry, roast, bake, broil, and dehydrate—made this a true all-in-one kitchen companion. I especially enjoyed air frying some crispy wings and dehydrating fruit for snacks.

Its weather-resistant design meant I could leave it outside, ready to go on a whim, rain or shine.

Overall, this grill combines high-tech convenience with authentic flavor, making outdoor cooking less of a chore and more of a joy. Sure, it’s on the pricier side, but the versatility and smart features make it worth the investment if you love grilling and smoking without hassle.

What Key Features Should You Consider When Choosing a Bluetooth Electric Smoker?

When choosing the best Bluetooth electric smoker, several key features should be considered to ensure optimal performance and user experience.

  • Temperature Control: Precise temperature control is crucial for successful smoking. Look for smokers that offer digital temperature displays and programmable settings, allowing you to maintain consistent heat throughout the cooking process.
  • Bluetooth Connectivity: The Bluetooth feature enables you to monitor and control the smoker from your smartphone. This convenience allows you to adjust settings and receive notifications without being tethered to your smoker, enhancing your cooking experience.
  • Cooking Capacity: The size of the cooking chamber is important depending on your needs. If you plan to smoke large cuts of meat or cook for gatherings, ensure the smoker has ample space to accommodate your cooking requirements.
  • Build Quality and Materials: A durable construction, typically featuring stainless steel, ensures longevity and resistance to rust and corrosion. High-quality materials not only improve the smoker’s durability but also contribute to better heat retention and distribution.
  • Ease of Cleaning: Look for smokers with removable drip trays, grease management systems, and non-stick surfaces. These features make cleanup easier, allowing you to spend more time enjoying your food and less time scrubbing after cooking.
  • Temperature Range: A wide temperature range allows for versatile cooking options, from low and slow smoking to high-temperature grilling. This flexibility enables you to experiment with different recipes and cooking styles.
  • Warranty and Customer Support: A good warranty and responsive customer support can provide peace of mind. Ensure the manufacturer offers a reasonable warranty period and is known for their customer service, which can be helpful in case of defects or issues.

How Important Is Temperature Control in a Bluetooth Electric Smoker?

Temperature control is crucial for achieving optimal cooking results in a Bluetooth electric smoker.

  • Consistent Cooking Temperature: Maintaining a steady temperature ensures that food cooks evenly throughout. Fluctuations can lead to undercooked or overcooked meals, compromising flavor and texture.
  • Enhanced Flavor Development: Proper temperature control allows for the development of rich flavors through the smoking process. Different meats and cuts require specific temperature ranges to achieve the desired smokiness and tenderness.
  • Energy Efficiency: A smoker that efficiently regulates temperature uses less electricity, making it more cost-effective. This efficiency also minimizes the wear on heating elements, extending the lifespan of the smoker.
  • Convenience of Bluetooth Technology: Bluetooth-enabled smokers allow users to monitor and adjust temperatures remotely. This feature offers convenience for multitasking, as it reduces the need for constant supervision while smoking.
  • Safety Considerations: Accurate temperature control helps prevent foodborne illnesses by ensuring that meats reach safe internal temperatures. This is especially important for poultry and pork, which are more susceptible to bacteria if not cooked properly.

Why Are Connectivity Options Critical for Bluetooth Electric Smokers?

Furthermore, the integration of connectivity features fosters a community of users who can share cooking techniques, recipes, and tips through the app, creating a more interactive and educational environment. Research from the Journal of Food Science suggests that such community engagement can lead to improved cooking skills and greater enjoyment of the culinary process (Journal of Food Science, 2020). Thus, the combination of technology and social interaction significantly elevates the utility and appeal of Bluetooth electric smokers.

What Are the Major Benefits of Using a Bluetooth Electric Smoker?

The major benefits of using a Bluetooth electric smoker include convenience, precision, and versatility.

  • Convenience: Bluetooth connectivity allows users to monitor and control the smoker remotely via a smartphone app. This means you can adjust temperatures or cooking times without needing to stay close to the smoker, providing more freedom to enjoy other activities while cooking.
  • Precision Temperature Control: Many Bluetooth electric smokers feature advanced temperature control systems that maintain consistent heat levels. This precision helps achieve optimal cooking results, ensuring that meats are perfectly smoked without the risk of overcooking or undercooking.
  • Real-Time Notifications: With a Bluetooth smoker, you receive real-time notifications about the cooking process directly on your mobile device. This feature allows you to stay informed about the progress of your food, including when it’s time to add wood chips or when your meat has reached the desired internal temperature.
  • Versatile Cooking Options: Bluetooth electric smokers often come with multiple cooking settings, enabling you to smoke, grill, roast, and bake. This versatility makes them suitable for a variety of dishes, expanding your culinary possibilities beyond traditional smoking.
  • Ease of Use: Electric smokers are generally easier to operate, requiring little more than setting the desired temperature and time. Coupled with Bluetooth technology, even novice cooks can achieve great results with minimal effort and experience.
  • Energy Efficiency: Electric smokers tend to be more energy-efficient than traditional wood or charcoal smokers. They use electricity to maintain consistent temperatures, which can lead to lower energy costs and a more environmentally friendly cooking option.

How Does a Bluetooth Electric Smoker Enhance Your Smoking Experience?

A Bluetooth electric smoker enhances your smoking experience by offering convenience, precision, and versatility.

  • Remote Monitoring: With Bluetooth connectivity, you can monitor the temperature and cooking time from your smartphone or tablet, allowing you to stay updated without being tethered to your smoker.
  • Precision Temperature Control: The best Bluetooth electric smokers come with digital controls that ensure consistent smoking temperatures, which is crucial for achieving the perfect flavor and texture in your meats.
  • Customizable Smoke Settings: Many models allow you to adjust the smoke level and cooking time, enabling you to tailor your smoking process to suit various types of meat and personal preferences.
  • Recipe Integration: Some Bluetooth smokers come with companion apps that offer a variety of recipes and tips, making it easier for beginners to start smoking and for experienced users to experiment with new flavors.
  • Notifications and Alerts: These smokers can send alerts to your smartphone when your food has reached the desired internal temperature or when it’s time to check on the progress, enhancing your cooking efficiency.

Remote monitoring allows users to relax and enjoy their time while still keeping an eye on the smoking process, without constantly opening the smoker and releasing heat.

Precision temperature control ensures that the food cooks evenly and thoroughly, reducing the risk of overcooking or undercooking, which is vital for achieving the best possible results.

Customizable smoke settings provide flexibility in flavor profiles; users can experiment with different woods and smoking techniques to perfect their dishes.

Recipe integration helps novice smokers learn the ropes with guided instructions, while seasoned cooks can find inspiration to try new techniques and recipes.

Notifications and alerts streamline the smoking process, allowing you to multitask and enjoy other activities without the fear of overcooking or missing critical cooking milestones.

Can Bluetooth Connectivity Improve Cooking Consistency?

Bluetooth connectivity in electric smokers brings several benefits that can significantly enhance cooking consistency. Here are a few key ways it achieves this:

  • Remote Monitoring: Bluetooth allows pitmasters to monitor temperature settings and cooking progress from a distance. This means you can adjust settings without opening the smoker, maintaining a stable cooking environment.

  • Precision Control: Many Bluetooth electric smokers are equipped with apps that allow for precise temperature control and adjustments based on real-time data. This can help in achieving the desired level of doneness consistently across different meats.

  • Alerts and Notifications: Built-in alerts notify you when it’s time to add wood chips or check the temperature, reducing the risk of overcooking or drying out your food.

  • Cooking Profiles: Some advanced models allow you to save and recall cooking profiles for specific recipes, ensuring consistent results every time.

  • Data Analytics: Over time, the ability to analyze cooking patterns can help users fine-tune their smoking methods, leading to even better results.

Bluetooth connectivity thus enhances the smoking experience, leading to greater accuracy and more flavorful outcomes.

What Are the Top Bluetooth Electric Smokers Available?

The best Bluetooth electric smokers combine modern technology with traditional smoking techniques for an enhanced cooking experience.

  • Masterbuilt MB20074719 Bluetooth Digital Electric Smoker: This smoker features Bluetooth connectivity, allowing users to control cooking temperature and time from their smartphones. It offers a large cooking capacity with four chrome-coated racks and a built-in meat probe to monitor internal temperatures accurately.
  • Camp Chef SmokePro DLX Pellet Grill: The SmokePro DLX integrates Bluetooth technology to provide users with real-time cooking adjustments via a mobile app. It boasts a digital control system that allows for precise temperature settings, along with a large hopper for extended smoking sessions without constant refilling.
  • Char-Broil Deluxe Digital Electric Smoker: This model comes equipped with Bluetooth technology that allows for remote monitoring and control. It features a dual-purpose cooking and smoking capability, with a built-in meat thermometer and an innovative glass door to observe the smoking process without opening the unit.
  • Traeger Pro 575 Wi-Fi Pellet Grill: While primarily a grill, this model excels as a smoker with its Wi-Fi and Bluetooth capabilities for remote monitoring. It has a large cooking space and utilizes a digital controller for precise temperature management, making it versatile for both smoking and grilling.
  • Smoky Mountain Series Electric Smoker: This electric smoker is known for its traditional vertical design and Bluetooth functionality for improved control. It features multiple cooking racks and a water pan to maintain moisture, making it ideal for smoking a variety of meats and vegetables.

What Unique Features Set the Leading Brands Apart?

The best Bluetooth electric smokers are distinguished by several unique features that enhance the smoking experience.

  • Smartphone Integration: Many leading brands offer apps that allow users to monitor and control the smoker remotely from their smartphones. This feature provides convenience and flexibility, enabling users to adjust temperature settings and cooking times without having to be physically present at the smoker.
  • Precision Temperature Control: Top brands equip their smokers with advanced temperature control systems that maintain consistent heat. This ensures even cooking and prevents fluctuations that could lead to unevenly smoked meats, enhancing the overall quality of the food.
  • Large Cooking Capacity: The best Bluetooth electric smokers often come with ample cooking space, allowing users to smoke larger cuts of meat or multiple items at once. This feature is particularly valuable for gatherings or events where cooking for a crowd is necessary.
  • Built-in Meat Probes: Many high-end models include integrated meat probes that monitor internal temperatures in real-time. This eliminates the need for separate thermometers and allows for precise cooking, ensuring that meats are cooked to perfection.
  • Easy Cleanup Features: Leading brands often design their smokers with removable drip trays and non-stick surfaces that simplify the cleaning process. This makes it easier for users to maintain their equipment and enjoy smoking without the hassle of extensive post-cooking cleanup.
  • Durable Construction: Premium Bluetooth electric smokers are typically built with high-quality materials that enhance durability and performance. This ensures that the smoker can withstand outdoor conditions and frequent use, making it a worthwhile investment for cooking enthusiasts.

How Do User Reviews Influence Your Choice of Bluetooth Electric Smoker?

Lastly, customer support evaluation is crucial since positive or negative experiences with a brand’s service can greatly affect a buyer’s confidence in their purchase, particularly for a product that may require assistance or parts in the future.

What Maintenance Tips Are Essential for Bluetooth Electric Smokers?

Regular maintenance is crucial for ensuring the longevity and optimal performance of Bluetooth electric smokers.

  • Regular Cleaning: Cleaning the smoker after each use prevents the buildup of grease and residue, which can affect flavor and performance. Use warm, soapy water for the exterior and a damp cloth for the interior components, ensuring to remove any food particles from the grates and smoke box.
  • Check and Replace the Drip Tray: The drip tray collects excess grease and juices, so inspecting it frequently and cleaning or replacing it when necessary is vital. A full or dirty drip tray can lead to flare-ups and unwanted flavors in your food.
  • Inspect the Heating Element: The heating element is crucial for maintaining consistent cooking temperatures, so checking for any signs of wear or damage is essential. If the heating element is not functioning properly, it may need to be replaced to ensure effective cooking.
  • Update the Firmware: Many Bluetooth electric smokers come with smart technology that may require firmware updates. Regularly check the manufacturer’s website or app for updates to enhance performance and add new features.
  • Store Properly: When not in use, it’s important to store your smoker in a dry and safe location, ideally covered to protect it from dust and moisture. This helps to prevent rust and extends the lifespan of the appliance.
  • Calibrate the Thermostat: Over time, the thermometer may give inaccurate readings, so periodically checking and calibrating it ensures that your cooking temperatures are accurate. This step is crucial for achieving the best results in your smoked dishes.

How Do You Properly Clean Your Bluetooth Electric Smoker for Longevity?

To ensure the longevity of your Bluetooth electric smoker, proper cleaning is essential.

  • Unplug and Cool Down: Always unplug your smoker and let it cool completely before cleaning to prevent burns and ensure safety.
  • Remove Ash and Debris: Regularly remove any ash and food debris from the cooking chamber and drip tray to prevent buildup and ensure optimal performance.
  • Clean Grates and Racks: Use a non-abrasive brush or sponge to clean the grates and racks to avoid scratching and to ensure even cooking surfaces.
  • Wipe Down Exterior: Use a damp cloth and mild detergent to wipe down the exterior surfaces, which helps maintain the appearance and protects against rust.
  • Check and Clean the Heating Element: Periodically inspect the heating element for grease buildup and use a soft cloth to gently clean it, ensuring efficient heating.
  • Inspect and Replace Seals: Check the door seals for wear and tear; replacing them as needed will help maintain temperature control and smoking efficiency.
  • Store Properly: When not in use, store your smoker in a dry place or cover it with a protective cover to prevent dust and moisture from accumulating.

Unplugging and cooling down your smoker before cleaning is crucial to avoid accidents. This step ensures that you can handle all components safely without risk of burns.

Removing ash and debris not only keeps the smoker clean but also enhances its ability to maintain temperature and smoke, which is vital for achieving the best results. Neglecting this can lead to uneven cooking and unwanted flavors.

Cleaning the grates and racks ensures that food does not stick during the next use and helps maintain the integrity of the smoker’s surfaces. Using non-abrasive tools preserves the non-stick properties and prevents scratches.

Wiping down the exterior with a mild detergent helps to keep your smoker looking new and prevents rust from forming, especially if exposed to moisture. This maintenance step is often overlooked but is essential for the smoker’s longevity.

Inspecting and cleaning the heating element ensures that it operates efficiently, which is necessary for consistent temperature control. A clean heating element can significantly improve the performance of your smoker.

Regularly checking the seals is important for maintaining heat and smoke inside the chamber, which directly impacts the quality of your smoking. Replacing worn seals can drastically improve the effectiveness of your smoker.

Proper storage of your smoker protects it from environmental damage and extends its life. Using a cover or storing it in a dry place will prevent accumulation of dust and moisture, which can lead to rust and other issues.

What Common Mistakes Should You Avoid When Using a Bluetooth Electric Smoker?

When using a Bluetooth electric smoker, there are several common mistakes to avoid for the best cooking experience:

  • Not calibrating the temperature probe: Failing to properly calibrate the temperature probe can lead to inaccurate readings, resulting in undercooked or overcooked food.
  • Ignoring recommended wood chip types: Using the wrong type of wood chips can significantly affect the flavor of your smoked food, so it’s crucial to choose the appropriate wood for the type of meat you are smoking.
  • Overloading the smoker: Packing too much food into the smoker can limit airflow, which is essential for even cooking and proper smoke circulation, ultimately affecting the quality of the smoke flavor.
  • Neglecting regular cleaning: Not cleaning the smoker after use can lead to buildup of grease and residue, which not only affects flavor but can also pose a fire hazard.
  • Not monitoring the cooking process: Relying solely on the Bluetooth feature without periodically checking your food can lead to missed opportunities for adjustments, particularly if the smoker’s temperature fluctuates unexpectedly.

Not calibrating the temperature probe can lead to inaccurate readings, which can result in undercooked or overcooked food. It’s important to verify that the probe is functioning correctly before starting your smoking session, as this ensures that you are cooking at the correct temperature for food safety and optimal flavor.

Using the wrong type of wood chips can significantly affect the flavor of your smoked food, so it’s crucial to choose the appropriate wood for the type of meat you are smoking. Different woods impart different flavors; for instance, hickory is great for pork, while fruit woods like apple or cherry work well with poultry.

Packing too much food into the smoker can limit airflow, which is essential for even cooking and proper smoke circulation. Overloading can also trap moisture, leading to steaming instead of smoking, which will compromise the desired flavor and texture of the meat.

Not cleaning the smoker after use can lead to buildup of grease and residue, which not only affects flavor but can also pose a fire hazard. Regular maintenance helps prolong the life of your smoker and ensures that each cook delivers the best possible taste.

Relying solely on the Bluetooth feature without periodically checking your food can lead to missed opportunities for adjustments, particularly if the smoker’s temperature fluctuates unexpectedly. It’s wise to monitor the cooking process closely, especially for long smoking sessions, to ensure everything is progressing as intended.

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